Omega Yeast 033 Jovaru Lithuanian Farmhouse

Item Number: 24-OYL033

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Now With 50% More Yeast!
Omega Yeast Jovaru® Lithuanian Farmhouse

OYL-033 Now With 50% More Yeast!

Species: Lithuanian Ales
Fermentation Temp Range (Degrees F): 70 - 95 Degrees F
Apparent Attenuation Range (%): 80-85%
Flocculation: Medium-Low
Alcohol Tolerance: 0.1
Cell Count: 150 Billion

Pitching/Fermentation: Borne from an exclusive partnership with the famed Jovaru® Brewery - queen of Lithuanian farmhouse beer - this unique yeast complements farmhouse beers with citrusy esters and restrained phenols. The strain produces a character of lemon pith, black pepper, and a soft mouthfeel. I sveikata!

Looking for a Liquid or Dry Yeast Substitution? The brewers at Old Ale Wholesale have tried most of them. The following are some suggestions that have worked for us.
Liquid Yeast Substitution: n/a
Dry Yeast Substitution: n/a

Please allow two weeks for shipping.

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