Description
Now With 50% More Yeast!
Omega Yeast Jovaru® Lithuanian Farmhouse
Please allow two weeks for shipping.
Omega Yeast Jovaru® Lithuanian Farmhouse
OYL-033 Now With 50% More Yeast!
Species: Lithuanian Ales
Fermentation Temp Range (Degrees F): 70 - 95 Degrees F
Apparent Attenuation Range (%): 80-85%
Flocculation: Medium-Low
Alcohol Tolerance: 0.1
Cell Count: 150 Billion
Pitching/Fermentation: Borne from an exclusive partnership with the famed Jovaru® Brewery - queen of Lithuanian farmhouse beer - this unique yeast complements farmhouse beers with citrusy esters and restrained phenols. The strain produces a character of lemon pith, black pepper, and a soft mouthfeel. I sveikata!
Looking for a Liquid or Dry Yeast Substitution? The brewers at Old Ale Wholesale have tried most of them. The following are some suggestions that have worked for us.
Liquid Yeast Substitution: n/a
Dry Yeast Substitution: n/a
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.