Omega Yeast 090 Espe Kveik

Item Number: 24-OYL090

You need to be a registered customer to order this product. Please Login to your account or click here to Register.

Description

Now With 50% More Yeast!
Omega Yeast Espe Kveik

OYL-090 Now With 50% More Yeast!

Species: Norwegian Kveik
Fermentation Temp Range (Degrees F): 68 - 98 Degrees F
Apparent Attenuation Range (%): 75-80%
Flocculation: Medium
Alcohol Tolerance: 0.12
Cell Count: 150 Billion

Pitching/Fermentation: Originating from the village of Grodas in Norway, Espe offers the unique profile of lychee, pear, and tropical fruit cup. The strain bolsters the sweet aromatics of modern IPAs, but is versatile enough for your flagship pale ale or seasonal brew. Espe is most expressive when fermented at 90 Degrees F+ (32 Degrees C+), but still reveals its character at lower ale-pitching temperatures.


Looking for a Liquid or Dry Yeast Substitution? The brewers at Old Ale Wholesale have tried most of them. The following are some suggestions that have worked for us.
Liquid Yeast Substitution: n/a
Dry Yeast Substitution: Mangrove Jack M12,
Lalbrew Premium Series Voss Kveik Style Yeast

Please allow two weeks for shipping.

Payment & Security

American Express Apple Pay Diners Club Discover Facebook Pay Google Pay Mastercard PayPal Shop Pay Venmo Visa

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

You may also like

Recently viewed