Omega Yeast 091 Hornindal Kveik Ale

Item Number: 24-OYL091

You need to be a registered customer to order this product. Please Login to your account or click here to Register.

Description

Now With 50% More Yeast!
Omega Yeast Hornindal Kveik

OYL-091 - Now With 50% More Yeast!

Species: Norwegian Kveik
Fermentation Temp Range (Degrees F): 72-98 Degrees F
Apparent Attenuation Range (%): 75-82%
Flocculation: High
Alcohol Tolerance: 0.16
Cell Count: 150 Billion

Pitching/Fermentation: A wonderfully unique Norwegian farmstead kveik, Hornindal produces a tropical flavor and complex aroma that can present itself as stonefruit, pineapple, and dried fruit leather, which complement fruit-forward hops. Add even more dimension to "C" hops and increase ester intensity with a high fermentation temperature. Ferments well at 90 Degrees F+. Non-phenolic and no noticeable fusels, even at higher temperatures.


Looking for a Liquid or Dry Yeast Substitution? The brewers at Old Ale Wholesale have tried most of them. The following are some suggestions that have worked for us.
Liquid Yeast Substitution: Omega Exclusive
Dry Yeast Substitution: Mangrove Jack M12,
Lalbrew Premium Series Voss Kveik Style Yeast

Please allow two weeks for shipping.

Payment & Security

American Express Apple Pay Diners Club Discover Facebook Pay Google Pay Mastercard PayPal Shop Pay Venmo Visa

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

You may also like

Recently viewed