Wyeast 1187 Ringwood Ale Yeast

Item Number: 67-1187

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Description

The "Great Yeast" of European origin with unique fermentation and flavor characteristics. Distinct fruity ester and high flocculation provide a malty complex profile, and it also clears well. However, diacetyl rest is recommended after fermentation is complete.
  • Attenuation: 68-72%
  • Flocculation: High
  • Optimum Fermentation Temperature: 64-74 F (18-23 C)
  • Alcohol Tolerance: 10% ABV
Consider adding the yeast fuel option.
BrewVint Yeast Fuel is one of the finest all-natural yeast nutrient blends available. It is an AHS exclusive, and does not contain processed nutrient salts. Its powder form is easily utilized by yeast.

BrewVint Yeast Fuel will:
  • Reduce fermentation time.
  • Impart no off-flavors.
  • Provide nutrients often lacking in wort.
  • Provide lipids and amino acids which are beneficial for yeast.
Usage: Use one capsule per 5 gallon batch added at the last 15 minutes of the boil.

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