Wyeast 1272 American Ale II Yeast

Item Number: 67-1272

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Description

American Ale II is fruitier and more flocculent than American Ale 1056. It has a soft and clean finish that is slightly nutty and tart. Hop character is accentuated at warmer fermentation temperatures with intense fruitiness.
  • Attenuation: 72-76%
  • Flocculation: High
  • Optimum Fermentation Temperature: 60-72 F (15-22 C)
  • Alcohol Tolerance: 10% ABV
Consider adding the yeast fuel option.
BrewVint Yeast Fuel is one of the finest all-natural yeast nutrient blends available. It is an AHS exclusive, and does not contain processed nutrient salts. Its powder form is easily utilized by yeast.

BrewVint Yeast Fuel will:
  • Reduce fermentation time.
  • Impart no off-flavors.
  • Provide nutrients often lacking in wort.
  • Provide lipids and amino acids which are beneficial for yeast.
Usage: Use one capsule per 5 gallon batch added at the last 15 minutes of the boil.

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