Wyeast Malolactic Culture Blend
Perfect blend of malolactic cultures for reducing the build up of malic acid during winemaking. This blend of cultures is incredibly resilient, thriving in a broad temperature range (55-90ºF) and across a variety of pH environments.
Use With: Red Wine Varietals, White Wine Varietals, Sparkling Wine Varietals, Fruit Meads, Cider
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